“There are people who don’t seem to have any regard for others around them,” owner Shawn Nee tells Eater by phone today. More recently, a bar manager in the Pacific Beach area of San Diego was attacked by a customer after telling them to wear a mask. If this post upsets you, or, if you don’t understand the importance of wearing a mask when in public, or the idea of common courtesy, being kind, being respectful, or being mindful of the people around you doing a world-wide pandemic, then please don’t visit our shop.īack in June, Hugo’s Tacos in Atwater Village closed for a time as employees there made similar claims of customer harassment and general refusals to wear a mask. These are the realities we face every day working through a world-wide pandemic that has changed everything for all of us. The post says that from now on, anyone not following the restaurant’s stated coronavirus guidelines to keep staff safe will be denied service and refunded, or removed from the property.
Per the Instagram post, which is up now (warning: the text contains from strong language), some customers who have ordered and/or are waiting to pick up food have “cursed at us,” are being “antagonistic about wearing a mask,” and have made “physical threats to our staff.” Others, the restaurant says, have used foul and even racist language against staff members and threatened to fight them. Many of the incidents have been caught on the restaurant’s security camera. Much like the issues that struck nearby Hugo’s Tacos in Atwater Village earlier this summer, Burgers Never Say Die says on its social media today that customers have been caught on camera not wearing masks (despite a mandate to do so), swearing at and insulting employees, and pushing over furniture when refused service. Reservations are encouraged.Popular Silver Lake restaurant Burgers Never Say Die is the latest to push back against what it says is an increasingly aggressive customer base during the ongoing coronavirus pandemic. to midnight on National Cheeseburger Day. In honor of the holiday, treat yourself to a Truffle Cheeseburger with brie, yuzu pickles, and black truffle aioli. When a burger in your car just won’t do, head to the Waldorf Astoria for a lunch on the rooftop with a view of the hills of Beverly. Place an order on their website for delivery, pickup, or to dine at their ghost kitchen. Enjoy the original Flower Burger made with flower cheddar on a red kidney bean patty bun or a Cherry Bomb with a lentils patty and a pink bun. National Cheeseburger Day doesn’t have to be about the meat. Hours on National Cheeseburger Day are 11 a.m. Place an order ahead of time on their website. Call ahead for pick-up or dine-in like the old days.Īvailable for one day only, Hopdoddy Burger Bar is serving the Cheese Louise! It’s one beef patty filled with swiss cheese and topped with everything bagel cream cheese, shaved red onions, and served on a and mayo on a jalapeno cheddar bun. For national cheeseburger day, I recommend the Cheeseburger made with a quarter-pound of smashed grass-fed beef, grilled onions, pickles, and cheese on a Martin’s potato bun ($9).
Quickly becoming one of my favorite burgers, French bistro Papilles has created a daytime concept called For the Win where you can get burgers, chicken sandwiches, and french fries. and you can preorder over the phone or through doordash. The pandemic has not been kind to this Smash Burger phenom so do them a favor and go in and order two! The menu is simple with your choice between the Regular with cheese, ketchup, mustard, pickles, and onions and the Three Stack which is much like the regular except it’s got 3 stacks of meat. September 18th is National Cheeseburger Day, so how will you celebrate LA?!! Check out which spots are doing daily specials and where you should be cheesing it up every day.
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